Three Food Memories

PODCAST & COMMUNITY

Established in October 2021, Three Food Memories is a podcast where our host, Savva Savas, literally breaks bread with his guests to discuss memories that reveal far more about themselves than simply the food they’ve tasted.

Our goal at Three Food Memories is to establish a global foundation where people reconnect with food.

Our episodes, whether recorded with a live audience or in-person, take our listeners on a journey through time, taste, and tummy-rumbling laughs to all corners of the globe.

At our live audience recordings we eat the memories of our guests with the blending of storytelling and a fantastic culinary experience. To share in the fun and excitement of these live events, register your interest here.

Our live events are catered by PLATED - The Event Caterer, currently celebrating 20 years of culinary excellence and delivering some of Australia’s most delicious experiences and extravagant soirees.

Not just a podcast, our community of listeners and guests share with us their social causes and charities to spread awareness and create conscious conversations.

Three Food Memories is produced by Lauren McWhirter with original score by Russell Torrance.

Find us on Instagram @threefoodmemories

Savva Savas

HOST, DAD, CATERING ENTREPRENEUR

Hospitality impresario, Savva Savas is a captivating conversationalist in the Australian food scene and for more than 25 years has contributed food experiences to some of Australia’s premiere events and intimate gatherings, through his catering company PLATED.

Savva established Three Food Memories to create conversation around his belief that food, and the importance it has in our lives, is a driver of social connection, and can help bring about positive change in the world.

Of Greek Cypriot heritage,  Savva was raised in a close-knit extended family home in Sydney and later on their working farm on the Central Coast, where both his parents were able to continue using the agricultural skills and paddock to plate practices that they grew up with.  Gatherings around food and the celebration of, remain engrained memories for him. Informing his purpose of the Three Food Memories podcast.

Savva has been featured in The Sydney Morning Herald, Australian Gourmet Traveller, Belle Magazine, Vogue Australia, GQ Australia, Vivid Ideas, SBS and the Deep in the Weeds Food Podcast Network.

Savva’s goal for TFM is to turn it into a global foundation that supports the social causes our guest’s champion, and create a community where everyone belongs.

Find Savva on Instagram @savvasavas